Restaurants, Bars and Cafes

Stamford Kitchen & Tap Co to hold two recruitment open days this week

By David Prior at

The Stamford Kitchen & Tap Co is to hold two recruitment open days this week to fill a host of roles at the soon-to-be-reopened Bowdon venue.

We recently revealed exciting plans to transform the former Stamford Arms into three restaurants, a cocktail bar, bakery and deli.

And ahead of its reopening later this month, the Stamford has vacancies for the following:

  • Reception Supervisor (Full Time)
  • Head Bartender (Full Time)
  • Assistant Manager (Full Time)
  • Floor Supervisors (Full Time)
  • Waiting Staff (Full & Part Time)
  • Runners (Part Time)
  • Bartenders (Full & Part Time)
  • Cocktail Bartenders (Full & Part Time)
  • Bar Backs/Glass Collectors (Part Time)
  • Hostesses (Full & Part Time)
  • Senior Sous Chef (Full Time)
  • Junior Sous Chef (Full Time)
  • Chef de Partie (Full Time)
  • Trainee/Commis Chef (Full & Part Time)
  • Kitchen Porter (Full & Part Time)

The pub said it was looking for people with “more passion than the fruit who want to be part of the adventure within a progressive company with big ambition”.

It’s offering “better than industry average salary/wage, tips and service charge”.

The recruitment days are taking place at The Mercure Hotel (Bowdon Hotel), WA14 2HT, from 6pm-9pm on Tuesday 6th June and Thursday 8th June.

It asks potential applicants to bring “CVs and a smile”.